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作者 Yukirin 在 PTT [ baking ] 看板的留言(推文), 共37則

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[問題] 不小心把奶油乳酪冰冷凍

[ baking ]7 留言, 推噓總分: +5

作者: lalapingu - 發表於 2016/10/21 17:16(7年前)

1^F推Yukirin: 烤成蛋糕沒有問題吧?10/21 17:18

[問題] 博客來今日66折

[ baking ]20 留言, 推噓總分: +10

作者: bwhmj - 發表於 2016/10/17 17:54(7年前)

5^F推Yukirin: 這本蠻好的可以買10/17 22:26

[其他] 逛食品材料行的心得

[ baking ]18 留言, 推噓總分: +6

作者: breakingdown - 發表於 2016/10/11 14:22(7年前)

1^F推Yukirin: 巧克力的話材料行的好在於有調溫巧克力啊那個就沒有氫化10/11 15:03

2^F→Yukirin: 油的問題10/11 15:03

[問題] 蛋糕與鬆餅配方如何記憶?

[ baking ]3 留言, 推噓總分: +1

作者: acbba - 發表於 2016/10/07 06:11(7年前)

2^F推Yukirin: 寫下來10/07 10:14

[問題] 綠茶茶包可否用於製作蛋糕？

[ baking ]13 留言, 推噓總分: +5

作者: Unananas - 發表於 2016/10/06 14:38(7年前)

2^F推Yukirin: 味道不明顯想用的會用抹茶10/06 16:37

[問題] 台北哪裡買鐵塔牌馬斯卡彭鮮奶油

[ baking ]20 留言, 推噓總分: +11

作者: mochimochi - 發表於 2016/10/03 11:28(7年前)

15^F推Yukirin: 前幾天去和平東路樂烘焙說之後會進我把人家放在冰箱的10/04 11:26

16^F→Yukirin: 廠商樣品拿出來結帳的時候店員跟我說的XD10/04 11:26

[問題] 檸檬磅蛋糕加入檸檬汁後消泡問題

[ baking ]47 留言, 推噓總分: +13

作者: quay669 - 發表於 2016/08/31 08:36(7年前)

4^F推Yukirin: 粉類我都放最後08/31 11:51

檸檬醬再利用？

[ baking ]12 留言, 推噓總分: +9

作者: zakaka - 發表於 2016/08/01 17:34(7年前)

3^F推Yukirin: 沾蘇打餅吃掉08/01 17:48

[問題] 提拉米蘇顆粒太粗

[ baking ]59 留言, 推噓總分: +8

作者: devilcurve - 發表於 2016/07/24 23:09(8年前)

46^F推Yukirin: 這根本就加了排骨酥跟香菜肉燥提味的味噌湯吧07/25 23:10

[蛋糕] 新手崩潰挑戰老奶奶檸檬蛋糕第二回合

[ baking ]70 留言, 推噓總分: +30

作者: kensomanpow - 發表於 2016/06/25 17:34(8年前)

40^F推Yukirin: 我都奶油加了之後繼續打.....要不要買支溫度計測更穩定06/26 12:46

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