作者查詢 / raki237
作者 raki237 在 PTT [ cookclub ] 看板的留言(推文), 共54則
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9F推: 我會先炒培根逼油,然後再補充油,用不太熱的油爆蒜末(討04/14 02:20
10F→: 厭焦掉的大蒜),白飯一下用中大火"摔"飯,炒到飯會跳再04/14 02:21
11F→: 再鍋邊下醬油炒一下就好,醬油炒太久容易焦04/14 02:21
12F→: 補充,摔飯就是甩鍋啦!我甩不起來所以用摔的XD04/14 02:23