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作者 lighthearted 在 PTT [ cookclub ] 看板的留言(推文), 共8則

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[問題] 湯鍋煮肉湯圓/水餃水滾以後還要煮多久?

[ cookclub ]50 留言, 推噓總分: +19

作者: ppt123 - 發表於 2019/05/06 21:35(5年前)

9^F→lighthearted: 湯圓和水餃的煮法說明應該不一樣吧水滾之後才叫煮05/06 21:59

11^F→lighthearted: 還有煮這兩樣東西不需要蓋鍋蓋05/06 22:01

[問題] 電陶爐作料理比較容易拉肚子嗎？

[ cookclub ]24 留言, 推噓總分: +1

作者: milkteagood - 發表於 2019/01/15 11:20(5年前)

9^F→lighthearted: 還是你那個電陶爐有什麼狀況01/15 20:33

[問題] 焦糖漿總是失敗

[ cookclub ]9 留言, 推噓總分: +2

作者: HOWARDNO1 - 發表於 2018/11/08 20:28(5年前)

7^F→lighthearted: 比例和方法https://www.amanda326.com/archives/69211/09 23:21

8^F→lighthearted: 1:1 固態煮成液態加水攪拌成固態再次煮到溶成液態11/09 23:24

[問題] 饅頭冷藏不蒸直接食用可行性

[ cookclub ]25 留言, 推噓總分: +7

作者: wangru777 - 發表於 2018/03/01 07:50(6年前)

7^F→lighthearted: 不好吃而已03/01 08:55

[問題] 咖哩忘了冰

[ cookclub ]19 留言, 推噓總分: +8

作者: GIOO - 發表於 2018/01/24 07:14(6年前)

1^F→lighthearted: 可能壞了有種保存湯的方式滾一次.不攪拌.蓋蓋子01/24 08:30

2^F→lighthearted: 蓋子蓋好可以放隔夜01/24 08:30

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