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作者 bluebluelan 在 PTT [ cookclub ] 看板的留言(推文), 共39則

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[問題] 如何切糯米腸腸衣不會破

[ cookclub ]17 留言, 推噓總分: +12

作者: florara - 發表於 2011/09/17 09:39(12年前)

13^F推bluebluelan:我用好點的刀子切角度對切得很漂亮09/17 22:40

[食譜] 清蒸大閘蟹

[ cookclub ]4 留言, 推噓總分: +3

作者: olivia1124 - 發表於 2011/09/11 20:54(12年前)

2^F推bluebluelan:台北地區我很建議直接跑去基隆崁仔頂09/12 06:31

3^F→bluebluelan:禮拜六去看到一群螃蟹在箱子裡頭爬來爬去心情就很好09/12 06:32

[問題] 請問PURE等級的橄欖油可以怎麼消耗？

[ cookclub ]9 留言, 推噓總分: +5

作者: Provance - 發表於 2011/09/11 20:44(12年前)

5^F推bluebluelan:拿來做青醬09/12 04:19

6^F→bluebluelan:消耗非常大09/12 04:19

[問題] 請問一種甜湯

[ cookclub ]6 留言, 推噓總分: +5

作者: askyoko - 發表於 2011/08/28 16:58(12年前)

1^F推bluebluelan:山粉圓吧08/28 16:59

[食譜] 睪丸多多麻油雞飯

[ cookclub ]33 留言, 推噓總分: +14

作者: anbers - 發表於 2011/03/19 10:25(13年前)

30^F推bluebluelan:好痛03/20 18:45

[食譜] 新疆維吾爾羊肉抓飯

[ cookclub ]20 留言, 推噓總分: +8

作者: blueherobest - 發表於 2010/11/24 23:03(13年前)

14^F推bluebluelan:少了羊油就差了那一味了11/25 11:46

[問題] 玉米濃湯一點都不濃~救救我~

[ cookclub ]10 留言, 推噓總分: +6

作者: Agnes96 - 發表於 2010/11/20 14:32(13年前)

4^F→bluebluelan:另外一鍋奶油炒麵粉拿進去拌開11/20 15:55

[問題] costco 番茄罐頭哪種燉牛肉?

[ cookclub ]16 留言, 推噓總分: +3

作者: gati - 發表於 2010/11/19 14:11(13年前)

16^F推bluebluelan:我都用整顆番茄切罐的來做義大利肉醬11/20 15:54

[問題] 過期的咖哩塊還能吃嗎？

[ cookclub ]12 留言, 推噓總分: +7

作者: wraithy - 發表於 2010/06/07 02:33(14年前)

9^F推bluebluelan:越陳越香06/07 11:21

Re: [問題] 無鹽奶油在室溫下24小時不會壞嗎?

[ cookclub ]6 留言, 推噓總分: +1

作者: aptx4869n - 發表於 2010/05/18 20:09(14年前)

1^F推bluebluelan:飽和脂肪多動點就消耗掉了05/18 20:57

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