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作者 LaBoLa 在 PTT [ cookclub ] 看板的留言(推文), 共102則

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[器具] 菜刀買大品牌有差嗎？

[ cookclub ]116 留言, 推噓總分: +44

作者: asd70208 - 發表於 2022/06/01 21:55(1年前)

57^F推LaBoLa: 不要迷信品牌可是你說三叉雙人跟超市買的? 一定有差06/02 13:35

[閒聊] 加蔥是加分嗎

[ cookclub ]68 留言, 推噓總分: +40

作者: sky8195love - 發表於 2022/02/15 14:41(2年前)

66^F推LaBoLa: 看個人像我朋友煎蔥花蛋都不放蔥的02/21 00:01

[問題] 新屋電器求推薦-已爬文

[ cookclub ]50 留言, 推噓總分: +17

作者: alasha828 - 發表於 2021/06/28 22:58(2年前)

38^F→LaBoLa: 萬用鍋跟電鍋都蠻常用到的我是各一啦再加個烤箱差不多06/29 13:25

[問題] Baby leaf 生菜清洗

[ cookclub ]2 留言, 推噓總分: +2

作者: Kwamai - 發表於 2021/06/29 12:41(2年前)

2^F推LaBoLa: 沒有過濾水的話自來水沖2次再用少量飲用水就好了06/29 13:23

[問題] 飛利浦萬用鍋（HD2133)煮飯有鍋巴

[ cookclub ]13 留言, 推噓總分: +3

作者: t8754035 - 發表於 2020/11/23 20:11(3年前)

4^F推LaBoLa: = = 智慧鍋的煮飯一直用密封啊怎麼會用無水烹調???11/24 17:26

5^F→LaBoLa: 而且就算用密封開蓋後最好把電源關掉底部才不會乾掉11/24 17:28

[問題] 請問電鍋蒸蛋

[ cookclub ]36 留言, 推噓總分: +18

作者: nanakolin - 發表於 2020/10/27 14:00(3年前)

24^F推LaBoLa: 一開始用溫水+蛋液我覺得是最方便的做法10/28 17:10

[閒聊] 煮菜會特別用濾過的水嗎?

[ cookclub ]55 留言, 推噓總分: +39

作者: ya73xbbsav - 發表於 2019/12/23 11:51(4年前)

13^F推LaBoLa: 看地點+1 台北軟水直接用自來水即可12/23 16:38

[問題] 噴槍炙燒食材底下該墊什麼?

[ cookclub ]19 留言, 推噓總分: +8

作者: google5566 - 發表於 2019/09/11 18:36(4年前)

11^F推LaBoLa: 當然是香腸阿~~~~09/11 19:46

[問題] 請問大家青菜怎麼洗

[ cookclub ]37 留言, 推噓總分: +18

作者: Yangdacom - 發表於 2019/07/25 09:31(4年前)

6^F推LaBoLa: 先泡水10分鐘再用小水流清洗07/25 12:19

[心得] ABC cooking studio

[ cookclub ]19 留言, 推噓總分: +6

作者: wang1177 - 發表於 2019/04/22 10:15(5年前)

1^F推LaBoLa: 這類廚藝課程一直都是教基礎的關鍵還是在有沒有興趣吧04/22 10:39

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