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作者 winddolphin 在 PTT [ baking ] 看板的留言(推文), 共2則
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5F推:派皮類需要層次、酥酥的口感的用白油效果會比較好,因01/22 06:36
6F→:為白油不會融那麼快,不過奶油比較香,所以各有利弊01/22 06:37
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