作者查詢 / g4zoco196

總覽項目: 發文 | 留言 | 暱稱
作者 g4zoco196 在 PTT [ cookclub ] 看板的留言(推文), 共172則
限定看板:cookclub
看板排序:
全部Gossiping24000C_Chat933YoungDotx3761Virgo402ShuangHe196cookclub172SongShan157Shu-Lin156BigBanciao123CFantasy109movie102StupidClown97prozac77WomenTalk63joke58PublicIssue56Marginalman54Lifeismoney51Juuni-Kokki50fastfood49TY_Research45sex27Salary25home-sale22Baseball19HatePolitics16Suckcomic16TaiwanDrama16Tech_Job15give14Militarylife14part-time14YOLO14L_TalkandCha13Teacher13MuscleBeach10car8IA7Aquarium6rent-exp6CVS5gallantry5specialman5TW-history5WorldCup5FITNESS4friends4Golden-Award4japanavgirls4Kaohsiung4MenTalk4NTU4PingTung4SENIORHIGH4Stock4AOE3ChangHua3EatToDie3FuMouDiscuss3Hsinchu3job3medstudent3Military3ScienceNote3Suit_Style3Wanhua3Zhongshan3Beauty2C_and_CPP2Daan2Doraemon2Employee2Examination2graduate2HsinChuang2Hualien2NARUTO2Plant2Property_M2Ptt-Press2Sad2shoes2Tainan2Test2Twitchat2About_Life1AC_In1AfterPhD1AllTogether1aqua-shop1Bank_Service1BDSM1bicycle1bicycleshop1BigSanchung1biker1Billiard1Boy-Girl1C_BOO1Canned1cat1clmusic1Comic1Conan1CrossStrait1Crowd1dog1Ecophilia1facelift1Finance1FJU1Food_Safety1Football1GameDesign1Geography1GetMarry1Gov_owned1GUNDAM1historia1HsinYi1INSECT-891Instant_Food1JinYong1juniorhigh1Keelung1kochikame1Kyoto_Ani1LTK1marvel1MdnCNhistory1media-chaos1MGL-history1ML-northNU1MobileComm1NCHU_History1nCoV20191NCYU_Fst_981Neihu1NHK1Notebook1NTUmed011Nurse1Old-Games1Olympics_ISG1ONE_PIECE1Oracles1Post1PublicBike1rabbit1Scorpio1ShamanKing1single1skating1SMSlife1stationery1studyteacher1TaichungBun1talk1TFG05Book1THULAW1TKU_EE_92C1toberich1TV-Champion1Violation1VR1Wargaming1Web_Design1<< 收起看板(167)
[問題] 鹹蜆仔/醃蜆仔疑問
[ cookclub ]22 留言, 推噓總分: +11
作者: sagwow - 發表於 2025/07/19 13:03(4月前)
22Fg4zoco196: 吃起來沒差 香味自己加一次看看能不能接受07/25 04:45
[食譜] 生人勿近 我家就是我家巷口 談自製臭豆腐
[ cookclub ]71 留言, 推噓總分: +42
作者: bitchking - 發表於 2025/07/10 14:11(5月前)
50Fg4zoco196: 勇者07/16 01:17
[問題] 芒果冰淇淋 挖起來硬硬的怎麼改善?
[ cookclub ]37 留言, 推噓總分: +11
作者: comato - 發表於 2025/06/15 16:22(5月前)
33Fg4zoco196: 太硬就拿去曬太陽不然加點油試試06/17 15:54
[問題] 荷包蛋煎完霧霧黑黑的
[ cookclub ]43 留言, 推噓總分: +20
作者: mavschi41 - 發表於 2025/03/06 13:16(9月前)
43Fg4zoco196: 去洗鍋子03/14 22:01
[問題] 傳統市場豆腐口感
[ cookclub ]81 留言, 推噓總分: +21
作者: plok0202 - 發表於 2025/02/18 23:23(9月前)
72Fg4zoco196: 傳統市場大概半夜3點就到位了 沒處理冷藏早上是有風險02/21 04:28
[問題] 牛排溫度計
[ cookclub ]69 留言, 推噓總分: +17
作者: elinor1116 - 發表於 2025/01/13 10:40(11月前)
65Fg4zoco196: 插斜的試試01/15 22:25
[問題] 台灣鯖魚怎麼料理才好吃?
[ cookclub ]34 留言, 推噓總分: +14
作者: sagittarious - 發表於 2025/01/01 13:17(11月前)
31Fg4zoco196: 沾蛋汁煎01/09 02:09
[問題] 適合做煎餃的冷凍水餃牌子?
[ cookclub ]41 留言, 推噓總分: +26
作者: FedorHorse - 發表於 2024/11/13 00:36(1年前)
37Fg4zoco196: 家樂福11/19 00:59
[問題] 端午包粽子~
[ cookclub ]45 留言, 推噓總分: +22
作者: elinor1116 - 發表於 2024/05/11 18:22(1年前)
44Fg4zoco196: 假酸漿 地瓜葉05/17 03:15
[問題]滷味從冰箱拿出後5小時會壞嗎?
[ cookclub ]73 留言, 推噓總分: +42
作者: Ai - 發表於 2024/04/18 09:51(1年前)
31Fg4zoco196: 豆干危 如果很乾很鹹的話不好說04/18 17:11