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作者 Lailungsheng 在 PTT [ cookclub ] 看板的留言(推文), 共913則

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[問題] 咖哩中的洋蔥

[ cookclub ]11 留言, 推噓總分: +6

作者: yu820224 - 發表於 2010/11/13 00:33(13年前)

8^F推Lailungsheng:不炒比較沒有香味!?11/13 11:51

[問題] 電鍋鋪衛生紙煮水煮蛋的問題

[ cookclub ]12 留言, 推噓總分: +5

作者: lengs - 發表於 2010/11/13 00:10(13年前)

7^F→Lailungsheng:衛生紙沒有螢光漂白吧!?不然你擦嘴擦臉???11/13 16:32

[問題] 香菇要泡水泡多久?

[ cookclub ]12 留言, 推噓總分: +8

作者: istupid - 發表於 2010/11/12 17:33(13年前)

3^F→Lailungsheng:紅豆.綠豆不是2小時左右就夠了?香菇應該也差不多吧?11/12 18:59

[問題] 請問火鍋料批發

[ cookclub ]7 留言, 推噓總分: +3

作者: forfly - 發表於 2010/11/12 16:04(13年前)

2^F推Lailungsheng:百人的話~西北確實是不錯選擇.11/12 17:19

[問題] 大家有看過這個線上烹飪學校網站嗎？

[ cookclub ]3 留言, 推噓總分: +1

作者: echo0520 - 發表於 2010/11/12 12:25(13年前)

1^F→Lailungsheng:YOUTOBE就很方便.11/12 12:40

[心得] 第一次用黑晶爐做銅鑼燒就成功啦~

[ cookclub ]26 留言, 推噓總分: +14

作者: coreyhudak - 發表於 2010/11/11 20:46(13年前)

6^F推Lailungsheng:好好吃的樣子^^"11/11 22:00

[問題] 冷凍的白飯怎麼加熱呢 (電火鍋)

[ cookclub ]11 留言, 推噓總分: +1

作者: ganganx - 發表於 2010/11/11 20:40(13年前)

8^F→Lailungsheng:冷凍到一個程度.似乎米的結構就被破壞.很難完整...11/12 08:22

[問題] 請問牛軋糖的可食用的包裝紙 (糯米紙)

[ cookclub ]9 留言, 推噓總分: +4

作者: dot40431 - 發表於 2010/11/11 14:06(13年前)

5^F推Lailungsheng:糯米紙在以前的雜貨店都有賣...現在就不知道了=.="11/11 17:27

[問題] 有設計性且質感好的餐盤哪裡買?

[ cookclub ]19 留言, 推噓總分: +4

作者: iceblue11 - 發表於 2010/11/11 12:22(13年前)

6^F推Lailungsheng:...鶯歌...(逃11/11 15:59

11^F→Lailungsheng:1.比價 2.很多地方.大賣場也有.餐具行也有.11/11 17:28

[問題] 煮壞的番茄豆腐怎麼辦？

[ cookclub ]8 留言, 推噓總分: +5

作者: mindscold - 發表於 2010/11/11 09:32(13年前)

1^F推Lailungsheng:紅色桶子...^.<11/11 09:41

2^F→Lailungsheng:更正...藍色桶子...饒了豬先生...(逃11/11 09:43

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