Re: [討論] 選對的人~ 半夜烤麵包 窯烤麵包店☺
笑死酸民是不是都沒有國際觀?
烤麵包的傳統歐洲國家, 比如法國麵包店, 幾乎都是半夜烤麵包。
https://www.quora.com/Do-French-bakers-bake-bread-at-night-and-sell-it-early-mor
ning-in-France
Quora:
Do French bakers bake bread at night and sell it early morning in France?
A:
Yes. French bakers start their day between 3 and 4am as it takes 3 hours to knea
d the dough and bake the bread as it has to be fresh everyday for the opening at
7am.
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03/26 15:46,
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推
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噓
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所以半夜烤麵包, 沒什麼特別的。 我不懂大驚小怪是怎樣?
噓
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所以為了省電, 台灣麵包店半夜多烤一些, 不是很正常嗎?
※ 編輯: Antler5566 (114.136.69.147 臺灣), 03/26/2024 16:28:50
噓
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