Re: [新聞] 王定宇吃「台南式早餐」 網友直呼：太澎派啦消失
牛肉湯配肉燥飯根本是邪魔外道
配白飯才是正途
肉燥飯的味道太強烈，配魚皮湯比較合
一碗湯一碗飯
當日現宰的肉淋上高湯配上白飯
純粹的原味沒有雜質
偶爾沾點醬油膏變換味覺
這才是最適合早晨的吃法
純粹
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