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作者 blueslovetw 在 PTT [ cookclub ] 看板的留言(推文), 共76則

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[食譜] 香蕉番茄和風料理

[ cookclub ]4 留言, 推噓總分: +2

作者: blueslovetw - 發表於 2009/06/19 10:05(15年前)

4^F→blueslovetw:巧克力也不錯喔~甜的都很搭啦~~06/22 03:05

[問題] 義大利麵只加番茄醬

[ cookclub ]13 留言, 推噓總分: +5

作者: LifeHouser - 發表於 2009/06/16 06:09(15年前)

3^F推blueslovetw:建議買些肉醬啦～混著加比較不會吃膩啦~06/16 08:51

[問題] 冬粉一定要泡水嗎？

[ cookclub ]9 留言, 推噓總分: +6

作者: HeatherLing - 發表於 2009/06/11 20:44(15年前)

7^F推blueslovetw:我是比較喜歡稍微泡水一下..因為怕會有漂白藥劑＠＠"06/11 21:46

8^F→blueslovetw:而且冬粉跟泡麵麵條不一樣，泡水比較不會變軟沒口感XD06/11 21:47

[問題] 有點變酸的白酒可以用來入菜嗎?

[ cookclub ]2 留言, 推噓總分: +1

作者: shinybeth - 發表於 2009/06/11 15:47(15年前)

2^F推blueslovetw:不然就加糖做成酸甜的料理也不錯啦XD06/11 18:16

[問題] 空心菜如何保存？

[ cookclub ]13 留言, 推噓總分: +5

作者: cutememe - 發表於 2009/06/10 23:43(15年前)

9^F推blueslovetw:剛剛才買一把~~明天來炒空心菜炒牛肉好了 :)06/11 21:31

[問題] 新鮮薄荷葉該怎麼用

[ cookclub ]12 留言, 推噓總分: +7

作者: phoenixjah - 發表於 2009/06/10 23:18(15年前)

9^F→blueslovetw:義大利麵阿~然後煎蛋阿～不然就泡茶~~06/11 21:33

[問題] 紅豆湯放哪種糖比較好

[ cookclub ]5 留言, 推噓總分: +4

作者: godbestlove - 發表於 2009/06/08 15:33(15年前)

5^F推blueslovetw:我喜歡加黑糖~~或是冰糖也可以XD06/11 18:20

[心得] 鹹蛋苦瓜

[ cookclub ]7 留言, 推噓總分: +3

作者: laiweian - 發表於 2009/06/02 22:40(15年前)

7^F推blueslovetw:鹹蛋苦瓜還滿簡單的XD 我是沒有啥東西不敢吃的06/10 12:46

Re: [問題] 絲瓜用蒸的注意事項?

[ cookclub ]1 留言, 推噓總分: +1

作者: mingchu - 發表於 2009/05/21 18:46(15年前)

1^F推blueslovetw:1/4~1/6都可以XD 絲瓜還滿簡單的料理05/21 19:16

[問題] 關於牛肉咖哩(已爬文)

[ cookclub ]6 留言, 推噓總分: +1

作者: paprika819 - 發表於 2009/05/21 16:15(15年前)

1^F→blueslovetw:其實我做菜都會難熟的肉類先分開處理~到時火侯時機也05/21 19:17

2^F→blueslovetw:比較好掌控啦~但記得有的肉類都只要7.8分熟～這樣子話05/21 19:18

3^F→blueslovetw:到時在加熱才不會肉質過老XD 快火也是為了方便鎖味啦~05/21 19:19

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