[聊天] 有人知道怎麼煮出四川那種魚香烘蛋嗎？
我從政大畢業已有二年餘了，我最不能忘記的是四川的烘蛋。那年冬天，(下略)
自己作的烘蛋都比較像是一般那種很乾的烘蛋
不知道有沒有人試過自己弄四川那種烘蛋呢
其實也很想作出四川其他的菜呢，都很好吃很懷念
每次回政大都會再去回味XD
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