[問卦] 為什麼壽司那麼貴？
壽司通常都小小一坨的
飯就比成人拇指稍微再大一點而已
上面再放一片料
這樣一坨就要30～90元新台幣不等
這樣的量對肥宅們根本連塞牙縫都不足
到底為什麼壽司這種食物會這麼貴？
壽司本身也沒比其他日本料理來得特別好吃啊
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