[問卷] 對於排餐偏好之市場調查

看板Food作者 (clock up)時間8年前 (2016/02/02 09:34), 編輯推噓165(165推 0噓 11→)
留言176則, 167人參與, 最新討論串1/1
大家好 敝人在下我是個懷抱開餐廳小夢的人 目前持續在累積餐飲方面的經驗以及食材知識，也希望可以多了解這方面的市場喜好 預定的餐廳類型是「以排餐為核心、健康低負擔為宗旨的牛排餐廳」 雖然起步階段連菜單都還只有一點雛形 但仍希望能參考各位饕客們的喜好，作為具體規劃的基石之一 所以希望大家能夠幫個小忙 稍微花點時間做個問卷 http://tinyurl.com/gtbrrzl 問卷為不記名，約15題左右，應該不會花太多時間 完成問卷後在推文告知即發予 300 批幣 感謝大家 -- 本問卷已經Dilbert板主核准張貼 -- ※ 發信站: 批踢踢實業坊(ptt.cc), 來自: 1.171.163.16 ※ 文章網址: https://www.ptt.cc/bbs/Food/M.1454376895.A.BFB.html
推
02/02 09:37, , 1F
done!
02/02 09:37, 1F
推
02/02 09:52, , 2F
完成
02/02 09:52, 2F
推
02/02 09:59, , 3F
完成
02/02 09:59, 3F
推
02/02 10:10, , 4F
done
02/02 10:10, 4F
推
02/02 10:11, , 5F
done
02/02 10:11, 5F
推
02/02 10:22, , 6F
DONE
02/02 10:22, 6F
推
02/02 10:31, , 7F
done~
02/02 10:31, 7F
推
02/02 10:39, , 8F
done
02/02 10:39, 8F
推
02/02 10:43, , 9F
done
02/02 10:43, 9F
推
02/02 10:45, , 10F
完成
02/02 10:45, 10F
推
02/02 10:49, , 11F
done
02/02 10:49, 11F
推
02/02 10:52, , 12F
done
02/02 10:52, 12F
推
02/02 10:56, , 13F
完成
02/02 10:56, 13F
推
02/02 11:01, , 14F
done
02/02 11:01, 14F
推
02/02 11:10, , 15F
done
02/02 11:10, 15F
推
02/02 11:10, , 16F
done
02/02 11:10, 16F
→
02/02 11:14, , 17F
done
02/02 11:14, 17F
推
02/02 11:17, , 18F
done
02/02 11:17, 18F
推
02/02 11:18, , 19F
完成嚕~
02/02 11:18, 19F
推
02/02 11:24, , 20F
done
02/02 11:24, 20F
推
02/02 11:24, , 21F
done
02/02 11:24, 21F
推
02/02 11:33, , 22F
done
02/02 11:33, 22F
推
02/02 11:46, , 23F
DONE
02/02 11:46, 23F
推
02/02 11:49, , 24F
done
02/02 11:49, 24F
推
02/02 11:51, , 25F
done
02/02 11:51, 25F
推
02/02 11:57, , 26F
Done
02/02 11:57, 26F
推
02/02 12:13, , 27F
DONE
02/02 12:13, 27F
推
02/02 12:26, , 28F
Done
02/02 12:26, 28F
推
02/02 12:27, , 29F
Done
02/02 12:27, 29F
推
02/02 12:28, , 30F
DONE
02/02 12:28, 30F
推
02/02 12:28, , 31F
done
02/02 12:28, 31F
推
02/02 12:29, , 32F
DONE
02/02 12:29, 32F
推
02/02 12:40, , 33F
done
02/02 12:40, 33F
推
02/02 12:42, , 34F
填完！
02/02 12:42, 34F
推
02/02 12:43, , 35F
Done
02/02 12:43, 35F
推
02/02 12:44, , 36F
done
02/02 12:44, 36F
推
02/02 12:46, , 37F
done
02/02 12:46, 37F
推
02/02 12:49, , 38F
完成!!
02/02 12:49, 38F
推
02/02 12:49, , 39F
done
02/02 12:49, 39F
還有 97 則推文
推
02/03 08:16, , 137F
完成惹~~~
02/03 08:16, 137F
推
02/03 08:52, , 138F
done
02/03 08:52, 138F
推
02/03 09:43, , 139F
done
02/03 09:43, 139F
推
02/03 10:02, , 140F
Done
02/03 10:02, 140F
推
02/03 10:59, , 141F
done
02/03 10:59, 141F
推
02/03 10:59, , 142F
done
02/03 10:59, 142F
推
02/03 11:23, , 143F
Done
02/03 11:23, 143F
推
02/03 12:03, , 144F
Done
02/03 12:03, 144F
推
02/03 12:50, , 145F
完成
02/03 12:50, 145F
推
02/03 13:18, , 146F
完成
02/03 13:18, 146F
推
02/03 13:30, , 147F
done 想吃吃看
02/03 13:30, 147F
推
02/03 13:39, , 148F
DONE
02/03 13:39, 148F
推
02/03 17:05, , 149F
done
02/03 17:05, 149F
推
02/03 17:24, , 150F
done
02/03 17:24, 150F
推
02/03 19:17, , 151F
done
02/03 19:17, 151F
推
02/03 19:47, , 152F
done
02/03 19:47, 152F
推
02/03 20:43, , 153F
DONE
02/03 20:43, 153F
推
02/04 01:36, , 154F
DONE
02/04 01:36, 154F
推
02/04 09:44, , 155F
DONE
02/04 09:44, 155F
推
02/04 09:49, , 156F
done
02/04 09:49, 156F
推
02/04 10:13, , 157F
Done
02/04 10:13, 157F
推
02/04 12:05, , 158F
done
02/04 12:05, 158F
→
02/04 16:19, , 159F
今晚發第二批喔，感恩
02/04 16:19, 159F
推
02/04 18:17, , 160F
完成！
02/04 18:17, 160F
推
02/04 20:34, , 161F
DONE
02/04 20:34, 161F
推
02/04 22:02, , 162F
done
02/04 22:02, 162F
推
02/05 03:23, , 163F
Done
02/05 03:23, 163F
→
02/05 09:36, , 164F
以上發完囉，抱歉昨晚沒發到
02/05 09:36, 164F
推
02/05 09:41, , 165F
收到了 感謝
02/05 09:41, 165F
推
02/05 10:52, , 166F
已收到 謝謝！
02/05 10:52, 166F
推
02/05 14:15, , 167F
done
02/05 14:15, 167F
推
02/05 23:32, , 168F
done
02/05 23:32, 168F
推
02/06 12:04, , 169F
收到囉 感謝
02/06 12:04, 169F
推
02/12 13:14, , 170F
done
02/12 13:14, 170F
推
02/12 21:36, , 171F
done
02/12 21:36, 171F
推
03/13 18:29, , 172F
done
03/13 18:29, 172F
推
03/16 11:53, , 173F
完成
03/16 11:53, 173F
推
03/16 21:29, , 174F
done
03/16 21:29, 174F
推
03/24 23:04, , 175F
done
03/24 23:04, 175F
推
10/13 23:15, , 176F
完成
10/13 23:15, 176F
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文章代碼(AID): #1Mi0U_lx (Food)