小熊食譜 Cubs Cookbook

看板Cubs作者shawshien (Let's go, Cubbies!)時間14年前 (2010/08/15 13:19)推噓7(7推 0噓 0→)

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在春訓的某一天莉莉和牛棚捕手Corey Miller一起吃午餐他們一邊吃飯一邊閒聊著要怎麼幫助蛋皮和他太太的基金會於是有了小熊隊食譜的這個念頭經過半年的籌畫這本食譜終於在七月21那天正式發行賣書所得將全部捐給蛋皮家的基金會用來資助稀有疾病 DiGeorge syndrome (蛋皮的小女兒所得的先天性疾病) 這本食譜包含了六十道菜的做法許多過去的小熊球員 (Ernie Banks, Fergie Jenkins, Ryne Sandberg) 現役的小熊球員 (Derrek Lee, Ted Lilly, Ryan Theriot 等等) 和未來的小熊球員 (Brett Jackson) 都貢獻了他們的最喜歡的食譜大Z貢獻了他最喜歡的墨西哥辣豆燉牛肉飯 (carne mechada) 並且說到他最重視的星期五家庭聚餐 Gorzelanny對Oreo巧克力餅乾有瘋狂的喜好他娶他老婆前開出了一個條件要他老婆一定跟他奶奶學做Oreo球莉莉貢獻了兩道食譜其中一道是來自芝加哥 Stanley's restaurant 的辣椒料理另外一道則是他的私房菜 -"洞裡的蛋" (Egg in a Hole) 這道菜是他爸爸教他做的他打算等他剛出生的兒子長大一點就要教他做這道菜小熊隊前明星球員Billy Williams的老婆貢獻了非常可口的豬肉料理老闆Ricketts家族則貢獻了他們最喜歡的糖餅乾食譜老皮的太太 Anita 提供了拿手的雞肉沙拉料理這道菜包含了馬蹄西班牙花生黃瓜蜿豆和咖喱 Anita本來想貢獻一道菠菜食譜但是後來想到老皮不喜歡吃菠菜所以就做罷三壘教練 Mike Quade 是隊上公認的美食家兼大廚師休假的時候他經常會去釣魚然後把抓到的魚做成熱炒他提供了克里奧爾醬核桃裹白鮭魚的食譜有些球員不會煮飯所以他們提供了他們最喜歡的餐廳食物食譜代替 Soto最愛的菜是 Harry Caray 的義式烤雞阿李最喜歡 Wildfire 的乳酪煎牛排蛋皮每次先發前都會點D'Agostino's restaurant的起司烤雞偶然的翻譯Hiro Aoyama也提供了一道薑汁豬肉的食譜春訓的時候翻譯會做這道菜給偶然吃小熊隊的球隊廚師們則在書中分享如何餵飽25個飢餓的大聯盟球員的經驗之談 “Humbling is the best word,” Dempster said. “It’s been very overwhelming that everybody had chipped in.” 蛋皮說他真的非常感動!!! 這本書的原始售價 $16.95 (現在好像降價到$9.15) 在瑞格理球場以及 Jewel stores 現場販售也可以上網購買小熊官網 (http://chicago.cubs.mlb.com/chc/fan_forum/cookbook.jsp) 亞馬遜 (http://www.amazon.com/Chicago-Cubs-Cookbook-All-star-Favorite/dp /1600785271/ref=sr_1_2?ie=UTF8&s=books&qid=1279214363&sr=8-2) 以下是部份內容: 封面 http://farm5.static.flickr.com/4082/4892449505_d8d4f50be5.jpg

Randy Wells http://farm5.static.flickr.com/4078/4893047328_917e92bb6a.jpg

Ernie Banks http://farm5.static.flickr.com/4137/4892449549_c5365b5676.jpg

Tyler Colvin http://farm5.static.flickr.com/4074/4892449693_e3a144dfda.jpg

Laura Ricketts http://farm5.static.flickr.com/4135/4893047510_705174cc61.jpg

以下是菜單: Leading Off/Appetizers Mike Fontenot - bacon-wrapped duck breast Rudy Jaramillo - mock baked brie Randy Wells - hot wing dip Pinch-hitters/Sides Clubhouse (Otis, Gary, Tim) - mashed potatoes Alan Trammell - spinach (Twin Anchors restaurant, Chicago) John Grabow - mashed potatoes Pat Hughes - grilled asparagus Dave Keller - jalapeno potatoes (Blue Adobe restaurant, Mesa, AZ) Greg Maddux - potatoes (Rosebud on Walton restaurant, Chicago) Carlos Zambrano - black beans (My Arepa, Mesa, AZ) Heart of the Order/Main Courses Jeff Baker - chicken cordon bleu Ernie Banks - meatloaf (Harry Caray's) Mike Bielecki - protein Thai noodles Marlon Byrd - baked ziti Andrew Cashner - Grandma Pat's meatballs Tyler Colvin - chicken and broccoli casserole Ivan DeJesus - pastelon de amarillos Ryan Dempster - halibut (Hub 51, Chicago) Ryan Dempster - chicken parmesan (D'Agostinos restaurant, Chicago) Kosuke Fukudome - ginger pork Jeff Gray - southwest burgers Jim Hendry - gumbo Jim Hendry - crawfish etouffee Koyie Hill - pork stew Pat Hughes (WGN Radio) - salmon Brett Jackson - Buffalo spaghetti squash pasta Len Kasper (Cubs TV) - mom's stuffing Derrek Lee - parmesan crusted filet (Wildfire restaurant, Chicago) Ted Lilly - egg in the hole Ted Lilly - beer chili (Stanley's restaurant, Chicago) Carlos Marmol/Alfonso Soriano - mangu Sean Marshall - meatloaf Carlos Martinez - arroz con pollo Corey Miller - chicken pasta dish Xavier Nady - meatloaf Lou Piniella - layered chicken salad Mike Quade - pecan crusted whitefish Aramis Ramirez - crab cakes (Harry Caray's, Chicago) Larry Rothschild - roasted chicken (Wildfire restaurant, Chicago) Ryne Sandberg - chicken tacos Ryne Sandberg - rigatoni with vodka sauce (Harry Caray's) Carlos Silva - arepas Geovany Soto - arroz con gandules Geovany Soto - chicken Vesuvio (Harry Caray's) Ryan Theriot - jambalaya Steve Trout - rainbow trout Billy Williams - Shirley's pork chops Carlos Zambrano - carne mechada Extra Innings/Desserts Clubhouse (Otis, Gary, Tim) - peanut butter truffles Sam Fuld - triple layer carrot cake & cream cheese frosting Tom Gorzelanny - Grandma Ruby's Oreo balls Jim Hendry - fig cake Jim Hendry - pralines Micah Hoffpauir - blonde brownies Rudy Jaramillo - 7-Up cake Len Kasper - mom's apple crisp The Ricketts Family - sugar cookies Jeff Stevens - banana bread Ryan Theriot - Havana Dream Pie (Joe's Stone Crab) 資料來源: http://chicago.cubs.mlb.com/news/article.jsp?ymd=20100723 &content_id=12543252&vkey=news_chc&fext=.jsp&c_id=chc http://leisureblogs.chicagotribune.com/thestew/2010/07/ cubs-cookbook-to-be-released-friday-proceeds -goes-to-dempster-family-foundation.html http://www.bleedcubbieblue.com/2010/8/5/1606505 /book-review-chicago-cubs-cookbook#storyjump -- ※ 發信站: 批踢踢實業坊(ptt.cc) ◆ From: 24.148.1.236 ※ 編輯: shawshien 來自: 24.148.1.236 (08/15 13:23)

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