[義式] 拉花練習時的牛奶
各位晚安
想請教大家在youtube上可以看到有人一直用原來的牛奶做拉花練習
就一直灑可可粉練習拉花
想請教大家如果要這樣練習奶泡要打成什麼樣子嗎?
或是溫度要打比較高?
有鄉民這樣練習過嗎?
謝謝
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